Tip: EnoGastro
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Women’s Association Vasila
Women’s Association Vasila is engaged in the production and sale of Herzegovinian folk costumes and other handicrafts and souvenirs with ethno motifs from the area. Numerous recognitions are the result of dedicated work and production according to the long tradition.
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Elmar
The family company Elmar is engaged in the production of essential oils and hydrolates from medicinal herbs that can be found in the vicinity of Trebinje. Visitors can visit the plant for the production of essential oils and the family has created a line of natural cosmetics called „Arija“.
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Rural household Drapić
Rural household Drapić has been producing liqueurs from walnuts, blackberries, blueberries and cherries for more than 35 years, also offering honey, propolis, as well as pomegranate, cherry and quince jams. They are participants in numerous fairs and gastronomic events.
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Rural household Čolić
The Čolić family has been producting herbal balms and creams for 25 years. The herbs are harvested in the vicinity of Trebinje and the products are made of vegetable oil, beeswax and honey. Lavender, rosemary, wild chestnut and wild garlic are most commonly used to treat skin conditions.
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Rural household Kisin
Rural household Kisin is engaged in the production of cheese and meat products according to the traditional recipe. They organize excursions, farm visit and participation in rural activities for their guests. The family tavern serves homemade food and drinks. They are members of the Slow Food organization from Trebinje.
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Rural household Pažin
The Pažin family has been engaged in beekeeping and organic production of honey and bee products for 25 years. They started as a hobby, and their apiary now numbers up to 200 bee societies. Guests can visit the farm and taste homemade products. The family is member of the Slow Food organization from Trebinje.
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Rural household Basor
The Basor family is engaged in the production of creams and balms based on medicinal herbs. The workshop is part of the household and the products are based on olive and grape seed oil, to which herbs such as St. John’s Wort, immortelle and calendula are added. Herbs are harvested in the area around Trebinje.
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Rural household Pendo
Rural household Pendo is engaged in the production of cosmetics and the distillation of immortelle. There is an immortelle plantation on the family farm and some of the available products are creams, oils and hydrolate from this medicinal plant.
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Herzegovinian workshop
Herzegovinian workshop offers a wide range of natural cosmetics based on herbs harvested in the vicinity of Trebinje. In addition to products made of lavender, immortelle, wild mint and sage, there are also products made of wide pomegranate, goat’s milk, etc.
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Moric Olive Farm
Certified organic olive oil producers, the Moric family, offer a tour of olive groves and olive oil production plant. In the tavern, guests can taste local products and learn more about the long-standing family tradition.
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Restaurant Grispolis
If you are a fan of fish specialties, do not miss to visit traditional fish restaurant Grispolis, which has been operating for 27 years. The menu always includes fresh fish and seafood that the hosts catch themselves.
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Tavern Adriatic
The tavern Adriatic has been preparing Mediterranean specialties for over 30 years. The hosts offer fresh fish, seafood prepared in the traditional way, as well as various wines.
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Craft Brewery Factory
Craft Brewery Factory is one of the first small breweries in Montenegro. After several years of dealing with home brewing, a set of different beers with an original recipe was made. It is possible to visit the brewery and get acquainted with the process of making beer.
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Club Kotor-Dragalj
Cafe Dragalj is located on the way to Crkvice. Alcoholic and non-alcoholic drinks are in offer. Food is prepared to order.
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Cafe Grkavac
Located right next to the main road Risan-Vilusi, at the very beginning of the second thematic route, cafe Grkavac offers alcoholic and non-alcoholic drinks, as well as lunch based on traditional dishes.
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Household Radojičić
Household of Ljubomir Radojičić is located in the hamlet of Crni Nugli in Dragalj. He has been engaged in beekeeping for more than 10 years and is a member of the Association of Beekeepers from Nikšić. He produces honey and propolis and the construction of a tasting room for visitors is underway.
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Olive Mill Čelanović
The Čelanović family introduces the process of olive oil production, as well as fruit brandy production and garden work to their guests. They offer the preparation of traditional dishes as well as the sale of olive oil and fruit brandy.
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Restaurant Stara kuća
Restaurant Stara kuća is located next to the main road Risan-Vilusi. In their daily offer, they have specialties of meat and vegetables, which are prepared in the traditional way.
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Restaurant Grahovac 1858
National restaurant Grahovac 1858 offers a wide range of traditional dishes, local wines, and a sale salon can be found within the restaurant, where guests can buy dairy and meat products of the area.
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Dabović Winery
Vineyards and winery of the Dabović family is located in the village of Nudo, 14 km from Grahovo. The wine made from the autochthonous variety of Žilavka, which was also served at Viennese courts, has been awarded many times for its quality. In addition to wine tasting, the family prepares traditional dishes in their tavern.
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Household Kovačević
A valuable natural heritage – a botanical garden with over 130 species of trees, shrubs and deciduous trees brought from all over the world can be found within the family estate. The arboretum is open to all visitors. The Kovačević family is engaged in the production of herbs and salads.
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Old mill Podi
The authentic mill, one of the few that is still in use today is located within the tavern of the Misinezović family. After presentation of the process of processing flour, the hosts serve traditional delicacies of this area.
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Sikimić Tavern
Located in an authentic-looking village, Sikimić Tavern is a 20-minute drive from Herceg Novi. It offers domestic food prepared in a traditional way. The hosts invite you to visit the village and the family museum with a rich history.
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Tavern Domestic
The tavern with a unique interior is located at 1000 meters above sea level, on the mountain Orjen. The hosts offer homemade prosciutto, meat products, cheese and wine, which are produced in a traditional way.
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Stara Kužina
The tavern is located in the village Kameno, near Nature Park Orjen. The hosts offer a wide range of traditional dishes and products, and a collard cooked on the hearth stands out as a specialty.
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Tavern Gušti
The tavern with a pleasant interior and a wide range of traditional dishes of the area such as meat under the bell, twisted macaroni as well as seafood specialties will complete your visit to the mountain Orjen.
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